Midsummer is a magical time for collecting edible wild plants. You can spend warm days and light evenings foraging for surprising ingredients to make delicious food and drinks.
A collection of things that caught our attention, news we’d like to share, shout-outs to folk who inspire and general woody goodness.
Do you look up at the trees and feel astounded, smell the woodland shrubs and feel alive, touch the earth and feel connected and have some woodland stories of your own? Whether you wish to tell a tale, write a poem, express your feelings about the glories of the woods then we would love to hear from you. Send us your words/link/news and a picture and we will add it to our journal.